Author(s) | Abdelazim M. Negm, Mohamed Abu-hashim | |
Year | 2019 | |
Pages | 423 | |
Language | English | |
Format | ||
Size | 8.5 MB | |
Publisher | Springer | |
ISBN | 3319953567, 978-3319953564, B07FLMQ88H |
This volume discusses the sustainability of Egypt’s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes:
· Integrated natural resources management for sustainable production
· Integrated biopesticides and biofertilizers for sustainable agriculture
· Integrated plant and animal production for a sustainable food supply
· Policies for sustainable agriculture in Egypt
The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainability of Agricultural Environment in Egypt: Part I, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.