Nutraceuticals in Cancer Prevention, Management, and Treatment

(AAP Advances in Nutraceuticals)

by Raj K. Keservani, Bui Thanh Tung, Sippy Singh

With chapters written by highly skilled and experienced scientists and researchers, this book provides valuable information on specific nutraceuticals that offer benefits in the prevention, management, and treatment of cancer. The volume covers the efficacy, safety, and toxicological aspects of nutraceuticals and addresses various novel drug delivery systems.

Key features:

• Covers the applications and implications of nutraceuticals for cancer prevention and treatment, including prostate cancer, lung cancer, breast cancer, skin cancer, colon cancer, liver cancer, cervical cancer
• Discusses the principles of nanotechnology in the delivery of nutraceuticals for the prevention and treatment of cancer
• Explores the role of antioxidants, flavonoids, and phytochemicals in cancer prevention